Founding members

Prof. Erika BEKASSY-MOLNAR (http://www.emuv.kee.hu/targy.php?t=erika_en), Corvinus University of Budapest, Faculty of Food Science, Department of Food Engineering, Budapest (http://www.emuv.kee.hu)


Dr. Katalin BELAFI-BAKO (http://www.richem.hu/rice/new/staff/BelafBako.htm), Research Institute of Chemical and Process Engineering, University of Pannonia, Veszprém, (http://www.richem.hu),


Dr. Gyula VATAI (http://www.emuv.kee.hu/targy.php?t=vatai_en), Corvinus University of Budapest, Faculty of Food Science, Department of Food Engineering, Budapest (http://www.emuv.kee.hu)


Dr. László GUBICZA (http://www.richem.hu/rice/new/staff/DrLGubicza.htm), Research Institute of Chemical and Process Engineering, University of Pannonia, Veszprém, (http://www.richem.hu)


Dr. Cecilia Hodúr (http://www.szef.u-szeged.hu/~temut/munkatarsak/Hodur/camelot5.html ), University of Szeged, Faculty of Engineering, Szeged (http://www.u-szeged.hu/eindex.ivy?public.lang=en-US)


Prof. Péter Mizsey (http://vmt.ch.bme.hu/Munkatarsak/Mizsey_english.html), Budapest University of Technology and Economics, Faculty of Chemical and Biochemical Engineering, Department of Chemical and Environmental Process Engineering, Budapest (http://vmt.ch.bme.hu)